Home Today Is Fig Newtons Are The 3rd Most Popular Cookie In The U.S –...

Fig Newtons Are The 3rd Most Popular Cookie In The U.S – Over 1 Billion Are Consumed Each Year.

National Fig Newton Day on January 16th annually recognizes a tasty pastry enjoyed across the country.

  • Up until the 19th century, many physicians believed most illnesses were related to digestion problems. As a remedy, they recommended a daily intake of biscuits and fruit. Fig rolls served as an ideal solution to their advice, which remained a locally produced and handmade product.
  • In 1891, Philadelphia baker and fig-lover, Charles Roser, invented and patented the machine, which inserted fig paste into a thick pastry dough.
  • The Cambridgeport, MA-based Kennedy Biscuit Company then purchased Roser’s recipe. They began mass production after purchasing the recipe.
  • The company named the pastries after the town of Newton, Massachusetts.
  • They had named many of their other cookies for nearby towns, and almost called it the “Fig Shrewsbury” before Newton won out.
  • Fig Newtons were one of the first commercially baked products in America.
  • Because of the lowly Fig Newton, the legendary Nabisco baking company had its roots.
  • In 1889, William Moore of New York bought out eight bakeries to start the New York Biscuit Company (including Kennedy Biscuit), and in 1890, Chicago-based Adolphus Green began the American Biscuit Company, by merging 40 midwestern bakeries.
  • Moore and Green merged in 1898, making the National Biscuit Company, or N.B.C. Among the purchases were the machines of Mitchell and Roser’s cookie recipe.
  • Mitchell’s machine for sugar wafers was also purchased; N.B.C. started mass producing sugar wafers in 1901. Both Mitchell and Roser walked away wealthy.
  • Fig Newtons are the 3rd most popular cookie in the U.S., and over 1 billion are consumed each year.

Sources:

National Day Calendar

Mobile-Cuisine

Faith Based Events

Thought Co


Disclaimer

The information contained in South Florida Reporter is for general information purposes only.
The South Florida Reporter assumes no responsibility for errors or omissions in the contents of the Service.
In no event shall the South Florida Reporter be liable for any special, direct, indirect, consequential, or incidental damages or any damages whatsoever, whether in an action of contract, negligence or other tort, arising out of or in connection with the use of the Service or the contents of the Service. The Company reserves the right to make additions, deletions, or modifications to the contents of the Service at any time without prior notice.
The Company does not warrant that the Service is free of viruses or other harmful components


2 COMMENTS