Home Consumer Evaluate Your Eating Habits On National Food Day

Evaluate Your Eating Habits On National Food Day

National Food Day

National Food Day is observed annually on October 24. One of the targets that Food Day aims to help people is to “Eat Real,” which is defined by them as “cutting back on sugary drinks, overly salted packaged foods and fatty, factory-farmed meats in favor of vegetables, fruits, whole grains and sustainably raised protein.”  National Food Day involves some of the country’s most prominent food activists, united by a vision of food that can be healthy, affordable and produced with care for the environment, farm animals and the people who grow, harvest and serve it.

In 2012, there were 3,200 events taking place from community festivals to a national conference in Washington, D.C. to thousands of school activities.

HOW TO OBSERVE

Enjoy some of your favorite healthy foods and use #NationalFoodDay to post on social media.

HISTORY

The Center for Science in the Public Interest (CSPI) initiated National Food Day 2011. It is a nationwide celebration of healthy, affordable and sustainably produced food and a grassroots campaign for better food policies.  This project builds throughout the year and culminates on October 24 of each year.

Whether it’s the ever popular founding of a nation or the lesser known celebration of a popped kernel of corn, we keep you up to date to celebrate. Since January 2013, National Day Calendar has been combing the internet, scouring the archives and peeling back the layers of the year for all the reasons to recognize those special days. Every day has a story and here at National Day Calendar we celebrate the stories as well as the day. From the unique artichoke heart to the questionable explorer, from the humble pie to the honorable veteran, National Day Calendar is here to help you

LEAVE A REPLY

Please enter your comment!
Please enter your name here