Home Articles Cigars Demystified: The Right Way to Prepare and Enjoy a Fine Cigar

Cigars Demystified: The Right Way to Prepare and Enjoy a Fine Cigar

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The cigar world can appear intimidating to outsiders. It has its own language, storied history, and particular practices and rituals that its adherents swear by. Like all luxury pastimes, it is steeped in tradition.

However, once you “crack through” by learning a few basic techniques, enjoying a cigar isn’t all that different from, say, appreciating a fine glass of scotch. It’s all about handling the artisan product with care so that you extract as much of the intended quality from the cigar as possible.

Here are a few steps you can take to prepare and enjoy a skillfully crafted cigar—like a pro.

Storing Your Fine Cigars

When you bring your fine cigar home, it’s best practice to store it correctly from the get-go. Fluctuations in humidity can either dry out a cigar, rendering its complex flavors muted, or over-humidity it, leading to mold growth.

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If you’ve invested in a humidor, now’s the time to use it. If you haven’t, opt for a cigar-specific bag or carrying case suitable for a single cigar or handful of sticks. Either way, leverage a Boveda 2-way humidity control pack; these small-but-mighty packs emit and absorb moisture to maintain a consistently ideal relative humidity, ensuring your artisan cigar remains in its intended state.

How to Cut a Cigar Properly

As you buy the cigar, ask the tobacconist for their recommended cutter. A cigar cutter ought to be sharp and precise to avoid damaging the product. Dull cutters (or, worse yet, knives and kitchen scissors) crush the cigar rather than cleanly shearing it, leading to compressed filler and a peeling wrapper.

The most popular types of cutters are guillotine cutters, V-cutters, and cigar punches. When using the first two cutters, your aim is to cut the cigar at the tapered end (called the cap) right where it evens out. A cigar punch, meanwhile, bores a small hole into the cap. You can read more about the proper method to cut a cigar at the linked resource.

How to Light a Cigar

Okay, add one more thing to your basket at the tobacconist: a butane jet lighter. While it’s possible to use other types of lighting methods, many lighters and matches burn inconsistently and impart off flavors. Butane jets are the way to go!

Take the cigar in one hand and the lighter in the other. Gently roll the cigar at a 45-degree angle as you toast it an inch above the jet lighter. Once you notice a consistent burn, you can gently draw and puff to create a sustained ember.

Drawing and Enjoying

Most novice cigar lovers know this, but it bears repeating: Do not inhale cigar smoke. Take gentle draws into your mouth, savor the complex tastes and aromas, and then blow out the smoke.

Remember, this is a relaxed pastime, so don’t rush the process. Pause between draws to appreciate the experience. And to add to the experience, consider an equally fine drink in the other hand—a Cognac, whisky, red wine, or Cuban rum.

If you can master (or even adequately perform) these four steps, you’ll look like a pro. The next time someone invites you to a cigar tasting or celebration, you’ll know exactly what to do.

 


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