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29 Surprising Health Benefits Of Cinnamon!

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Used by people throughout history as a medicine, spice, fragrance, healing herb, and more, from the ancient Chinese, to the Egyptians, the Hebrews, Greeks, and Romans, cinnamon is certainly one of our most quintessential panaceas, acting as an aromatic stimulant with anti-microbial, carminative, anti-fungal properties- the health benefits of cinnamon go on and on.

However, Cassia cinnamon (the common type of cinnamon) is actually high in coumarin, which can cause liver damage to people who might be sensitive. That’s why it’s important to do your research before diving into eating a ton of extra cinnamon, as much of a super-food as it may be.

Overall, this article spells out the full picture when it comes to cinnamon. If you’re researching cinnamon and want to know the health benefits and risks, I hope this helps.

What You’ll Learn From This Article

CookingDetective.com, excerpt posted on SouthFloridaReporter.com, Mar. 6, 2017

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Cooking Detective (CD) aims to be a leader in cooking, recipe and food blogging by creating essential and interesting content for foodies. This includes informative articles, useful tips, how-to guides, expert interviews, round-ups, and product reviews dedicated to cooking, cooking courses, products, healthy recipes, nutrition tips, entertaining menus, fitness guides and anything and everything else related to food culture. CD collaborates with a team of contributors whose diverse backgrounds and substantial experience lend insight and creativity to our in-depth content. These qualifications include restaurant industry experience, recipe development, catering, culinary training, journalism, fact-checked research, …